TAMUC Catering

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TAMUC Catering

Flavours

Jimmy John`s Catering

Jimmy Johns Menu

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CATERING SPECIALS

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Flavours spans the simple coffee break to the more elaborate dinner reception offering a variety of chef-inspired foods and flavours.

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MEET OUR TEAM

JOSE
ELIAS

Catering Coordinator

903-468-8720
Jose.Elias@sodexo.com

REGINALD
THEUS

General Manager V

903-217-8445
Reginald.Theus@sodexo.com

JOANN
IZZARELLI

Operations Manager III

903-468-4890

MICHAEL
DAMICO

Executive Chef III

469-585-3810
Michael.Damico@sodexo.com

MICHAEL
SWAN

Executive Chef I

903 468 8746
michael.swan@Sodexo.com

MATTHEW
SANCHEZ

Marketing Manager

903 468 4878
Matthew.Sanchez@sodexo.com

EXPLORE

Swing into the season with a gathering worth cheering for!

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Savor the season with menus inspired by spring’s bounty.

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CATERING SPECIALS

CATERING

MEET OUR TEAM

JOSEELIAS

REGINALDTHEUS

JOANNIZZARELLI

MICHAELDAMICO

MICHAELSWAN

MATTHEWSANCHEZ